An ethnic breakfast, annoying PostSecret puzzles, Muslim Globe Trotters, & more book club milestones
~Sunday~ I was up at around 9:30 this morning, and I celebrated my ethnicity by making a chourico and cheese omelet. I “food-processed” about ten chourico hot dogs, some of which I put in the omelet, and the rest of which I’ll add to a dip I’m going to make. For the first time ever, … Read more